Carrot Zucchini Stir Fry Recipe
The two vegetables we’re getting a lot of in our CSA right now are carrots and zucchini. That’s just fine with me because I have SO many fun ways to … Read more
Main dish
Leftover Steak Tacos Recipe
I hesitate to even call this a steak taco recipe because it’s SO simple. But readers are always asking me for tips on using up leftovers, and this is one … Read more
Easy Roasted Tomato Pizza
After a week of camping and living like mountaineers, Eric and I are back to civilization. A few days ago was our third anniversary and we went to my favorite … Read more
Korean Recipe for Chicken Thighs
Here’s the promised Korean Chicken Thigh Recipe. The thighs take only about 5 minutes of prep time and then cook in the oven so you don’t have to stand … Read more
Rosemary Garlic Steak Marinade with Oregano Garlic Butter
“I think we should grill today,” Eric said, looking outside at the robin’s egg sky with fluffy marshmallow clouds. I wasn’t sure I trusted that sky because over the past … Read more
Salmon Cucumber Sushi Roll Recipe (The Patti Roll)
Salmon cucumber sushi rolls with cream cheese are pretty popular at one of our nearby sushi restaurants, so I thought the salmon cream cheese dip would be perfect for making … Read more
Salmon Dip That You Can’t Stop Eating!
This Salmon Cream Cheese Dip is CRAZY GOOD! It’s a recipe of my mother in law’s that I tweaked just slightly because she doesn’t really measure it and I thought … Read more
Beef Asian Lettuce Cups
I had some ground beef to use up the other day, but wanted a light lunch that wouldn’t make us feel stuffed. I decided to make lettuce cups, a treat … Read more