Gluten Free Fried Chicken Recipe
“Gluten free diet! I’m from the South, how can I go gluten free? I’ll never get fried chicken again!!!” Her hair tossing around her ears like a curtain of braids, … Read more
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Easy Pho Recipe (with leftover roast goose)
I think that the best part of the roast goose I posted last week was the easy Vietnamese soup I made with the leftovers. A subtle mix of sweet, sour, … Read more
Mango Margaritas to Celebrate Spring
Spring is finally here! Eric and I just got back from a trip to California where we got to indulge in some tasty Mexican food. This reminded me that I’d … Read more
Chinese Roast Goose Recipe
A couple months ago I was given 3 frozen geese by the local food bank to try and come up with recipes on how to cook them. The geese were … Read more
Bacon Broccoli Salad Recipe
I had never had this salad before moving to Washington. Apparently it’s a potluck staple in the Pacific Northwest. My mother in law has made this a few times for … Read more
“Diet” Chocolate Mousse (Tofu Dessert Recipe)
Last week I taught a cooking class for residents of a low income housing community. It went really well and I loved all the participants. At the end of class … Read more
Homemade Mayonnaise and Hunger Action Week
As United Way’s Hunger Challenge continues, I’m so excited to share one of my favorite ways to save money on food; homemade condiments. Two of the basic ingredients I bought … Read more
Shrimp, Blood Orange and Fennel Salad Recipe
Fennel is such a fun looking vegetable that I’m always interested in finding new ways to use it. Fortunately I have The Flavor Bible to help me decide what ingredients … Read more