Hawaiian SPAM fried rice is a go to comfort food for locals living in other parts of the world. Fried rice is easy to make, with common ingredients, and tastes just like home. Our fried rice recipe include tips on how to make fried rice with any meat or veggies on hand, even vegan and gluten free!
This cute Christmas cheeseball snowman is the perfect appetizer recipe for your holiday party. Fast & easy to make, & can double as an edible centerpiece! This Christmas cheeseball snowman recipe was originally posted in December 2013, and we’re bringing it up from the archives […]
Our family is a bit obsessed with Kerrygold dairy products. We actually have an entire drawer in our refrigerator filled with Kerrygold cheese and butter. Yep, a whole drawer. Even Corban is a believer, in fact Kerrygold cheese is the first thing he asks for […]
I am finally able to start working a little bit of dairy back into my diet, a full year after having to stop eating dairy while breastfeeding. I still need to do small amounts (like a little milk in my tea, or one serving of […]
While I love to cook, and it is a great source of healing for me during painful circumstances, I’ve not wanted to spend much time in the kitchen this past week. When someone you know loses a child suddenly, it really gives you a new […]
Our CSA started out small, mostly with leeks, swiss chard and lettuce greens. The very first week I made this frittata with the leeks and chard. It’s so simple and makes a light but satisfying lunch or pairs perfectly with a little salad for dinner. […]
I had never had this salad before moving to Washington. Apparently it’s a potluck staple in the Pacific Northwest. My mother in law has made this a few times for me and I’ve played around with it quite a bit since. There are variations of […]