This vegetable pasta bake is so hearty, no one will even care that it’s meatless. Flavorful roasted vegetables and protein packed lentil pasta are tossed in a rich pesto marinara sauce. Baked with a topping of mozzarella and Parmesan cheeses, this gluten free vegetarian casserole is sure to become a family favorite.
Three words: Korean Tacos Recipe. I think I could just leave it at that with all the drool worthy pictures, but I won’t. Because I seriously have to tell you … Read more
This easy overnight ham and veggie breakfast casserole recipe is the perfect solution to entertaining for breakfast or brunch, without having to spend a bunch of time in the kitchen … Read more
With the upcoming birth of our first baby, not only am I always tired and needing meals that are easy to make (or to instruct Eric to make!), but I’m … Read more
This time of year, I start to miss Hawaii. A lot. I love that we actually have distinct seasons here, but spring is such a tease, with a few days … Read more
When trying to stretch your food budget, it’s a good idea to look at cultures that have been doing so with excellence for thousands of years. The Chinese know the … Read more