GIANT Backpacker’s Sandwich Recipe
People, this is the best sandwich recipe ever. No joke! Layer upon layer of meat, cheese, tomatoes, onions, and condiments, stacked several inches high in a bread shell. Be still … Read more
Kid friendly foods rich in nutrition & flavor
People, this is the best sandwich recipe ever. No joke! Layer upon layer of meat, cheese, tomatoes, onions, and condiments, stacked several inches high in a bread shell. Be still … Read more
If I were forced at gunpoint to choose my favorite mushroom of all time, and it would be the only mushroom I ever ate again (tough dilemma for a mushroom … Read more
They say necessity is the mother of invention. I find that’s absolutely true when it comes to my cooking. When I was pregnant and couldn’t have cream cheese, I created … Read more
This is a sponsored post but, as always, all opinions expressed are my own! I technically only work four days a week. You might think that would mean that I … Read more
When I was a child, my number-one requested dinner was shells and cheese. I loved the day-glo yellow cheeselike product that smothered the tuna and peas my mother mixed in, … Read more
I LOVE seven layer dip. Let me rephrase that. I’m so obsessed with seven layer dip that I’ve had dreams of swimming in a pool filled to the brim with … Read more
If you haven’t yet noticed my obsession with edible flowers, this post will make it completely apparent. One of my favorite summer lunches is lightly fried zucchini blossoms. I simply … Read more
Our CSA started out small, mostly with leeks, swiss chard and lettuce greens. The very first week I made this frittata with the leeks and chard. It’s so simple and … Read more