Hello, my name is Diana, and I am obsessed with cheese. I’ve stood for a full 30 minutes in front of a cheese case, not speaking or touching anything, simply staring at the abundance and variety of amazing cheeses. I’ve taken a plate full of cheese samples to a corner all by myself so I can savor the nuances of each bite completely without distraction. My current favorite is a lovely orange cheese called Mimolette, which I got hooked on when my friends Todd and Diane brought it on our trip to Mexico. But I have to tell you, Mimolette has a dirty little secret.