This BLT pasta salad recipe mixes turkey bacon, whole grain pasta, lettuce and tomatoes in a light mayonnaise dressing for a healthy pasta salad that’s just 3 WW points a serving!
Kid friendly foods rich in nutrition & flavor
This teriyaki salad dressing is just like the delicious Asian dressing served on iceberg salads in Teriyaki restaurants in Washington state.
This avocado chicken salad recipe is packed with layers of color, flavor, and texture. It also swaps most of the mayonnaise for a tangy avocado dressing that’s perfect for using up preserved avocado.
Grilled teriyaki salmon skewers are a quick way to turn chunks of salmon into savory sweet seafood nuggets on a stick.
Bacon wrapped scallops baked in the oven are topped with a Dijon maple cream sauce for an impressive scallop appetizer. You won’t believe how easy these low carb baked scallops really are!
This easy honey baked ham recipe turns a store bought spiral sliced ham into an impressive, flavorful holiday ham. And it roasts without supervision in your slow cooker!
It’s not quite December, so I can post one more fall pumpkin recipe right? I got the idea for these pumpkin deviled eggs on Pinterest, and because I love cute food, had to try my own version. They don’t actually include pumpkins, they just look…