Tag: jam

Strawberry Edamame Salad Recipe

Strawberry Edamame Salad Recipe

It’s finally spring!!!  I know that I’ve been complaining a bit about wishing spring would just get here.  Well it has, and I’m celebrating.  The rains have stopped, the sun is out, the flowers are in bloom (check out the photo below!), my raised garden […]

Strawberry Conserve Recipe

Strawberry Conserve Recipe

This strawberry conserve recipe is a soft set jam with whole berries and a great way to preserve summer’s strawberries. You won’t believe how easy it is! After picking a ton of strawberries a week and a half ago, I put the word out on […]

Summer Berry Salad Recipe

Summer Berry Salad Recipe

It’s berry time!  I’ve picked almost 20 pounds of strawberries and raspberries the past couple weeks and have been feverishly perfecting recipes that feature summer’s berry bounty.  Several the recipes are for preserved berries so we (and you) can enjoy them year round.  But this […]

Apple Butter Recipe Your Grandma Would Be Proud Of

Apple Butter Recipe Your Grandma Would Be Proud Of

I wasn’t expecting such a buzz last week when I mentioned on facebook that the crockpot of apple butter was making my house smell amazing.  But suddenly people were commenting, and emailing, and begging for the recipe.  So I promised to post it ASAP, and […]

Happy 4th of July cake!!!

Happy 4th of July cake!!!

I am so in love with this cake.  It’s perfect for the 4th of July, every slice is a little American flag that will bring oohs and aahs at your Independence Day picnic, potluck or barbecue.  I can’t take credit for the construction idea, it’s […]

Daring Bakers Challenge:Bakewell Tart/Pudding

Daring Bakers Challenge:Bakewell Tart/Pudding

I totally fell behind on my Daring challenges while trying to get my blog transferred over.  So I couldn’t miss this months, and fortunately it was a pretty fun one.  Here’s what our hosts had to say about the challenge:

Rhubarb jam with Strawberries and Raspberries

Rhubarb jam with Strawberries and Raspberries

We’ve been getting a lot of rhubarb in our CSA, which is great because I love its tartness, it’s like a confused little produce item that can’t decide if it’s a vegetable or a fruit.  It’s the bridge between cold weather and harvest time that […]