Quinoa stuffed squash with almonds and apricots makes a stunning side, or an easy vegan main dish, that even kids will love.
This refreshing summer sangria berry punch is made with Riesling, sparkling wine, summer berries, fresh mint, triple sec, & lime. Perfect for backyard parties!
This Vietnamese sandwich recipe is an authentic grilled chicken banh mi packed with exciting flavors, colors and textures. And it’s SO easy to make!
This pomegranate mint champagne cocktail will wow your holiday party guests, and is easy to set up as a DIY cocktail bar so YOU can focus on socializing. POMEGRANATE MINT SYRUP This gorgeous champagne cocktail starts with a simple homemade pomegranate mint syrup. Pomegranate juice, […]
Cinnamon infused pomegranate saffron rice is a delicate balance of exotic flavors that turns a simple bowl of rice into an aromatic and enticing side dish. This pomegranate saffron rice recipe was originally posted in December of 2010. Bringing it up from the archives as we […]
HEALTH BENEFITS OF INFUSED WATER Infused water can help you lose weight and improve your hydration. Infused water is also often called detox water, diet water, or weight loss water because it can help boost your metabolism. Infused water tastes better, so you drink more! Okay […]
This easy recipe for Thai ground beef is ready in about half an hour, and super kid friendly. It’s also simple to make paleo or gluten free. There is something addicting and enchanting about the amazing blend of complex flavors in traditional Thai food. We love eating out […]
I don’t like water. There I said it. I know that hydration is important, and even more important when you’re pregnant, but I just don’t like to drink water! I find it boring and flavorless and a chore to drink unless I’m actually extremely thirsty, […]