Tag: parsley

Easy Chanterelle Mushroom Pasta Recipe

Easy Chanterelle Mushroom Pasta Recipe

If I were forced at gunpoint to choose my favorite mushroom of all time, and it would be the only mushroom I ever ate again (tough dilemma for a mushroom lover such as myself), I would have to go with chanterelles. Chanterelle mushrooms appear delicate, […]

Tuscan Chicken Recipe from Hellmann’s

Tuscan Chicken Recipe from Hellmann’s

This week’s Chicken Change Up topic is near and dear to my heart.  Budget friendly recipes! I was excited to try their recipe for Tuscan Glazed Chicken because the flavor combination looked absolutely perfect.  While they didn’t give us a price breakdown, I immediately saw […]

Asian Chicken Noodle Soup Recipe with Homemade Chicken Stock

Asian Chicken Noodle Soup Recipe with Homemade Chicken Stock

When trying to stretch your food budget, it’s a good idea to look at cultures that have been doing so with excellence for thousands of years.  The Chinese know the art of nose to tail eating, or using every part of an animal.  While some […]

Hunger Challenge Rice and Beans Recipe

Hunger Challenge Rice and Beans Recipe

Beans and rice, rice and beans.  As a Dave Ramsey fan I hear this phrase all the time, and get the impression it’s meant to depict the image of eating the absolute cheapest most boring and monotonous food possible.  Eric and I always laugh when […]

How to Cook a Whole Fish

How to Cook a Whole Fish

Recently at Sam’s Club I noticed a big bag of frozen whole tilapia for only $12.  The fish were cleaned and scaled, they just needed to be cooked.  I find cooking whole fish is a great way to save money on seafood, but people are […]

Herb Chicken Thigh Recipe

Herb Chicken Thigh Recipe

I make this roast chicken recipe all the time, but never really thought about posting it because I don’t really think of it as much of a recipe.  It’s one of the things I just throw together when I have some chicken thawed.  Then I […]

Chimmichurri Sauce Recipe

Chimmichurri Sauce Recipe

Chimichurri sauce is a condiment or relish (typically green though sometimes red from the addition of red peppers) that is very popular with steak in Argentina.  It’s also used as a marinade for beef or chicken.  Argentina is the world’s second highest consumer of beef, and it’s usually served with this […]

Cauliflower Macaroni and Cheese Recipe

Cauliflower Macaroni and Cheese Recipe

I’ve avoided writing about what’s going on in Japan.  I want this site to be fun, informative and full of joy.  Yet it’s hard to make your writing cheerful when your heart is breaking.  I was planning a lighthearted post on picky eaters and vegetables, […]