Turn the stringy guts of your Halloween pumpkin, into hearty, sweet, whole wheat pumpkin gut bread. You’ll never throw pumpkin guts away again!
This ground beef dinner in a pumpkin is is not only easy to make, it’s also a kid friendly dinner that will have your little ones begging for more! HOW TO MAKE DINNER IN A PUMPKIN There’s something so magical about serving your kids’ dinner […]
This easy pumpkin soup recipe with canned pumpkin tastes like fall and takes less than 10 minutes of hands on time. It also reheats well as a freezer meal. You need this soup in your life! EASY SOUP IS NOT ALWAYS SO EASY If your […]
Every year, around the last week of October, I seem to come down with something. It started about seven years ago, when I first moved from Hawaii to Washington, where the seasons actually change throughout the year. The first few years the malady was gradual, […]
As a former employee of a mega coffee company that started out in Seattle, I still think of fall as Pumpkin Spice Latte season. In Hawaii, we didn’t really have seasons, so I went by the seasonal beverages. You know, Pumpkin Spice in the fall, […]
It’s fall, the time of year that’s all about pumpkin. In fact, since moving to Washington (which actually has seasons!) I’ve become a bit obsessed with pumpkins and squash every October through December. Don’t believe me? Take a look at our front railing! I spent […]
Last week I promised to share the recipe for my favorite way to use pumpkin pie flavored sugar, which makes a great edible gift. I love creme brulee because it’s rich and creamy with a crisp top crust that shatters into lovely bits of caramelized […]
I’m sure someone somewhere in the world has made pumpkin pie flavored sugar, but I haven’t seen it so I claim it as my own! The sugar is mixed with ground cinnamon, nutmeg, cloves, ginger and allspice to give that signature holiday flavor. You can […]