Healthy Strawberry Rhubarb Crisp Recipe
Our CSA is starting next week and I’m so excited. I feel like a got a head start last week though, picking up produce from Mosby Farm who donates ingredients … Read more
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Vegetable Barley Soup Recipe (Vegan!)
It’s raining again. That’s typical for spring in the Pacific Northwest. We really have two seasons, rainy and summer. I’m so anxious for my vegetables to grow and it’s tough … Read more
Asparagus Soup: What to do with Asparagus Ends
Have you ever wondered what to do with asparagus ends? Wonder no more! Here’s how to turn those woody ends of asparagus into creamy, flavorful, asparagus ends soup.
Turkey Potsticker Recipe and Healthy Cooking on a Tight Budget Update
In March I posted a beef potsticker recipe as part of the United Way Hunger Challenge. While good, it doesn’t compare to my turkey potsticker recipe. Ground turkey just seems … Read more
Potsticker Sauce Recipe
This potsticker sauce is salty, spicy, tangy and perfect for dipping Asian dumplings, gyoza, potstickers, egg rolls, wontons, mandoo or anything else!
Garlic and Herb Oven Fries Recipe
I have a tendency to be a sucker for french fries. I never buy them because a whole serving of fries is just too greasy and makes me feel sick. … Read more
Korean Recipe: Bibimbap
Bibimbap, Bibimbap! I just love saying it! Go ahead, try it out. Say it Bee Bim Bop. Isn’t it fun? But more than fun to say, bibimbap is fun to … Read more
Dandelion Greens Potato Salad Recipe
“Tra La! It’s May! The lovely month of May! That darling month when everyone throws self control away.” I’ve always loved musicals. As a child the magic of Camelot captured … Read more