Lamb loin chops are marinated in rosemary, garlic, and lemon juice, then baked in the oven for an easy lamb chops recipe that cooks in about 15 minutes.
This easy overnight ham and veggie breakfast casserole recipe is the perfect solution to entertaining for breakfast or brunch, without having to spend a bunch of time in the kitchen the morning of. It’s also a great recipe for church potlucks! HEALTHY BREAKFAST CASSEROLE Oh […]
If you’re looking for one kitchen secret to get people begging for your most basic of recipes, it’s using seasoned salts. Anyone who’s ever watched a cooking competition show knows that salting your food is the number one rule in the kitchen. But grinding […]
When I was pregnant with Corban, I kept dreaming about eating this soup. It was nothing I’d ever had before, simply the creation of a pregnant brain, recharging for a couple hours before waking me up for one of many middle of the night snacks […]
During the winter, I have three herbs in my garden that are hearty enough to survive. The lavender tends to be something I prefer to use in the summer for baking or in lemonade. But the rosemary and sage are amazing for fall, winter, and […]
Thanksgiving has zoomed past, and Christmas has been quickly approaching. But in the Johnson household, this is the season of baby. In the midst of nursery painting, furniture gathering (and painting), clothes and toy washing, birthing classes, midwife appointments and LOTS of warm baths (the […]
I make this roast chicken recipe all the time, but never really thought about posting it because I don’t really think of it as much of a recipe. It’s one of the things I just throw together when I have some chicken thawed. Then I […]
I have a tendency to be a sucker for french fries. I never buy them because a whole serving of fries is just too greasy and makes me feel sick. But when I’m with someone who buys some, I can’t help myself. I always ask, […]