stone-fruit-rustic-tart

Plum Nectarine Whole Wheat Pie Recipe

Although autumn has technically arrived, we’re still experiencing summer up here in Washington state.  My friends in California have long reached the end of their plum season, but we just … Read more

Rustic Berry Hand Pies for the Pie Party

strawberry-raspberry-pie

Today is the all new International holiday, Pie Party!  Okay it’s not actually an International holiday, it’s an idea dreamed up by some friends of mine on Twitter.  We all love pie, and want to help people get over their fear of making pie.  So it was decided that July 5 should be a Pie Party, where everyone posts a photo of a pie they’ve made.  I’ve been working on a rustic healthy pie recipe using fresh ground whole wheat and organic sucanat.  It took a few attempts, but I’ve finally created an easy pie recipe that is good for you, tasty, and looks good messy!

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Raspberry Chocolate Tart Recipe: The Perfect Valentine’s Day Dessert

Imagine a buttery chocolate pastry crust so crisp you hear it snap as you cut into it with the side of a fork.  It’s filled with sweet yet tangy homemade raspberry jam that’s smothered in a rich chocolate ganache filling tasting  like the most expensive chocolate pudding in the world.  The creamy chocolate goodness is topped with plump and juicy raspberries that spurt juice into your mouth with every bite, and finished with the finest dusting of powdered sugar, like the sprinkling of the last snow of the season.

Now stop imagining, because I promise, you can make this!

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Daring Bakers Challenge:Bakewell Tart/Pudding

I totally fell behind on my Daring challenges while trying to get my blog transferred over.  So I couldn’t miss this months, and fortunately it was a pretty fun one.  Here’s what our hosts had to say about the challenge:

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