Bacon wrapped scallops baked in the oven are topped with a Dijon maple cream sauce for an impressive scallop appetizer. You won’t believe how easy these low carb baked scallops really are! Used with permission from Genius Kitchen.
As an appetizer, plan on one bacon wrapped scallop per person. These are low carb at only 4g of carbs each. You can make it keto by skipping the maple syrup in the cream sauce.
The bacon wrapped scallops are also gluten free.