These creative SPAM recipes are perfect for using the world’s most popular canned meat. From Hawaiian SPAM musubi to SPAM tacos, we’ve gathered some of our favorite ways to eat this salty, crispy, shelf stable pork. Whether you’re a SPAM newbie or expert, we’re sure to have a SPAM recipe you’ll love.
This SPAM musubi recipe is classic Hawaiian comfort food. Crispy marinated SPAM is placed on a bed of steamed rice and wrapped in a blanket of seaweed. This SPAM recipe freezes easily for quick snacks or lunch on the go.
SPAM eggs and rice is a popular breakfast recipe in Hawaii, where you can even order SPAM eggs and rice at McDonald's! Our version chops the SPAM to make it a little more kid friendly, and let you get all three ingredients in every bite.
Somen salad is one of my favorite potluck dishes in Hawaii. This version of Somen salad uses fried SPAM, cucumbers, and eggs, mixed with cold noodles and chopped lettuce. It's topped off with a sesame soy salad dressing that is so good you could drink it! (But don't really. Or is you do take tiny sips)
Hawaiian style chow fun takes a classic Chinese dish and adds a little island twist. Rice noodles tossed with an umami packed meat and vegetable stir fry. One of the favorites here in the islands and one you’ll definitely have to try.
This SPAM sandwich is a classic SPAM recipe, dressed up with a crusty baguette. Perfect for backyard bbqs or an easy lunch.