How We Made Our Country Chapel Gingerbread House
I’ve never done a gingerbread house before, this was the first, and a lot of fun! Making your own gingerbread house is a bit of work. Some of the advantages … Read more
Recipes
Zesty Cranberry Sauce
Here’s my cranberry sauce I promised you. It is a little different each year I think, but this what I made last week. My family was desperate for me to … Read more
The best part about holiday meals
My poor husband didn’t get his usual nap today (he works at 3am). So we went to bed at 6, but I couldn’t sleep. I decided this is the perfect … Read more
Cranberry Bliss Bars
Hooray, winter is here and it’s time for Cranberry Bliss bars! Chunky white chocolate, tender dried cranberries, moist cake-like cookie, frosting, icing, what more do you need? My husband and … Read more
Daring Bakers Challenge: CARAMEL CAKE WITH CARAMELIZED BUTTER FROSTING
This recipe is by Shuna Fish Lydon, and it is SWEET! Our lovely hosts were Dolores, Alex, Jenny, and Natalie. Beautiful cake batter. I really wanted to eat it except … Read more
Easy way to use leftovers
One of my favorite quick dinners to make is fried rice. There are so many different ways to make it, and the only ingredient you really HAVE to have is … Read more
Asian Steak and Slaw
I am definitely a carnivore, and although I think being a vegetarian or vegan is wonderful, I happen to love meat, in fact steak is my favorite food. So I’m … Read more
Happy Thanksgiving!
Poor Eric has to work today. It’s a blessing financially, but a bummer for trying to hang out with family. He gets off at 2 and we’ll rush over to … Read more