This pomegranate mint champagne cocktail will wow your holiday party guests, and is easy to set up as a DIY cocktail bar so YOU can focus on socializing.
POMEGRANATE MINT SYRUP
This gorgeous champagne cocktail starts with a simple homemade pomegranate mint syrup.
Pomegranate juice, organic honey, and fresh mint are muddled and boiled into a garnet colored sweet and tangy syrup with a hint of mint. Once the syrup is cooled, use a funnel to pour it into a fancy bottle for your cocktail bar.
POMEGRANATE MINT CHAMPAGNE COCKTAIL BAR
For your pomegranate mint champagne cocktail bar, place mint sprigs in a decorative jar of water, and store it in the fridge until the party. When your guests are about to arrive, set up a bowl of pomegranate seeds, the jar of mint, the bottle of pomegranate mint syrup, and champagne on ice.
You can make a decorative sign with instructions for assembling the drink, or have an example drink sitting at the bar.
Guests simply pour a little pomegranate mint syrup into their glass, add a spoonful of pomegranate seeds, fill the glass with champagne, and top with a sprig of fresh mint. You may also want to include some swizzle sticks or cocktail straws so your guests have the option to stir their cocktail.
Not hosting a holiday party? Whip this fancy pomegranate mint champagne cocktail up for you and that special someone to make a stress free party for two!
SUPPLIES FOR YOUR POMEGRANATE MINT CHAMPAGNE COCKTAIL BAR
Here’s a few suggestions for making your pomegranate mint champagne cocktail bar. By clicking one of these links before making ANY purchase on Amazon, we get a small percentage of your purchase, without it costing you anything extra! Thanks for helping to support our family business.
3 thoughts on “Pomegranate Mint Champagne Cocktail Recipe”
So beautiful! I need to get some new glasses. Love pomegranates 😀
Absolutely love the flavors and colors of this cocktail. Was a hit for Christmas
I love the syrup… so delicious and versatile. I’m using leftover syrup in vodka spritzers.