This potsticker recipe is perfect for bulk cooking. It makes a giant batch of potstickers (also called gyoza) to keep in the freezer and cook (in under 10 minutes) whenever you want a quick meal.
Kid friendly foods rich in nutrition & flavor
This fresh pomegranate salsa recipe is always tasty, but it’s especially fun for Christmas parties with it’s beautiful bright red and green colors.
This one pot zucchini noodle stir fry combines flavorful Mongolian beef sauce, & tangy pineapple, with zoodles to make a healthy, easy, complete meal.
This healthy sushi bowl is a fun way to use up leftover salmon, and makes it so easy to satisfy your afternoon sushi craving without breaking the bank.
This is hands down the best tilapia recipe ever. Flavorful lemon parmesan tilapia is quickly broiled for a delicious tilapia recipe that’s 15 minutes start to finish! A HEALTHY FISH RECIPE KIDS WILL ACTUALLY EAT When I call this the best tilapia recipe ever, it’s…
Sometimes you really need to mix things up with some creative, exciting leftover turkey recipes after the holidays. This turkey gumbo is a great way to use up leftover turkey during the holiday season, but you can also sub shredded chicken and chicken stock to…
This easy overnight ham and veggie breakfast casserole recipe is the perfect solution to entertaining for breakfast or brunch, without having to spend a bunch of time in the kitchen the morning of. It’s also a great recipe for church potlucks! HEALTHY BREAKFAST CASSEROLE Oh…
Tired of boring ground beef recipes? This Thai ground beef recipe is a quick and easy dinner idea, and super kid friendly. It’s also gluten free and simple to make paleo. Plus learn how to make your own toasted rice powder!