Kid friendly foods rich in nutrition & flavor
No more stressing about last minute dinners. This shrimp and asparagus stir fry is on the table in under 30 minutes! Not only does it come together in a flash, but the stunning contrasting colors are truly eye candy on your plate.
This leftover ham and bean soup recipe uses up extra ham in the fridge or freezer, and makes a quick and easy soup dinner everyone will love!
If you haven’t tried baking salmon in a foil pack, you’ve been missing out on one of the easiest ways to get flavorful baked salmon that’s NEVER dry! This recipe bakes salmon, asparagus and lemon together for a complete meal in a packet.
This mango cranberry smoothie bowl is pretty in pink, and refreshingly tart with a hint of natural sweetness from banana. It’s a cheerful healthy breakfast to start your day!
This naturally green eggs and ham recipe is a hit with kids and perfect for a Dr. Suess fan, or as a simple St. Patrick’s Day breakfast. And it’s totally dye-free!
Not only are these homemade meatballs baked in the oven, they also contain a secret serving of veggies from a surprising source. But your kids will never know the difference!
This pressure cooker short ribs recipe makes fall apart tender boneless beef short ribs in under an hour, using the Instant Pot or your favorite pressure cooker. You won’t believe it until you try it!
Lamb loin chops are marinated in rosemary, garlic, and lemon juice, then baked in the oven for an easy lamb chops recipe that cooks in about 15 minutes.