Candied violets garnish tutorial - EatingRichly.com

Candied Violet Garnish Tutorial

Have you ever tried candying violets? Candied or sugared violets are surprisingly easy, and last for several months after you make them. They’re one of my favorite ways to dress … Read more

Salmon mousse filled "carrot" cones for Easter brunch - EatingRichly.com

Salmon Mousse Filled Carrot Cones

  If you’re looking for a unique, elegant appetizer for Easter brunch this year, look no further. These beautiful carrots are made of tuiles filled with a goat cheese and … Read more

Daffodil cake pops tutorial - EatingRichly.com

Daffodil Cake Pops Tutorial

Spring has sprung, and I have a new variety of daffodil in my garden. You won’t find bulbs for these in any store, because they’re cake pops! I won’t claim … Read more

These whole wheat drop biscuits are healthy, fast, and simple. EatingRichly.com

Whole Wheat Drop Biscuit Recipe

These whole wheat drop biscuits are light and fluffy, with all the goodness of whole grains. A perfect breakfast, edible gift, or side dish. Biscuits are the clouds of the … Read more

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