Asian Steak and Slaw
I am definitely a carnivore, and although I think being a vegetarian or vegan is wonderful, I happen to love meat, in fact steak is my favorite food. So I’m … Read more
Happy Thanksgiving!
Poor Eric has to work today. It’s a blessing financially, but a bummer for trying to hang out with family. He gets off at 2 and we’ll rush over to … Read more
Hooray for Fruit!
This is the most full my fruit basket has ever been. It’s holding up pretty well for a $2 basket. The oranges, apples and potatoes all together cost about $5 … Read more
My newest winter drink recipe
Eric is a major tea drinker. I like tea but typically prefer lattes or cappucinos, I want something with caffeine and protein in the morning. My current job is right … Read more
Turkey Sandwich with Balsamic Peppers, Onions and Feta
Yum, Yum, Yum! I’m not really a sandwich person. I usually feel like they have too much bread for my taste. But I wasn’t sure what to make for dinner … Read more
Why is food so darn expensive?
Neither Eric nor I work full time. We do a lot of volunteer work with students, and though we’re not opposed to working full time, the jobs we are currently … Read more
If I set my oven on fire but my food’s still delicious does that make me a great cook?
Yes, I actually set my oven on fire last night. I was trying out a new recipe from Emeril. I had some salmon thawed in the fridge and really wanted … Read more
My current obsession – Goat Cheese!
So I mentioned in my last post our vinegar meal. This delicious dish was part of it. I often have the food network on while I’m at work. I don’t … Read more